Monday, March 9, 2009

Alfredo Bow Tie Pasta, with or without Chicken

Thanks to Lynette for this yummy recipe! Also, Matt doesn't like all the veggies, so I just split the alfredo sauce in half and heat his and he just has pasta, chicken and alfredo sauce while I have the whole she-bang!

Bow Tie Pasta

3/4 package bow tie pasta

4 garlic cloves

1/2 onion

1/2 cup sun dried tomatoes

1 can sliced black olives

1 lb. mushrooms

1 jar of alfredo sauce

(you may also add/delete any other veggies)

1. Boil pasta as directed.

2. Chop up all the veggies and saute them in a tablespoon of olive oil until tender.

3. Add alfredo sauce and simmer until heated through.

4. You can also add some sliced grilled chicken and some parmesan cheese!

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