Monday, March 9, 2009

Alfredo Bow Tie Pasta, with or without Chicken

Thanks to Lynette for this yummy recipe! Also, Matt doesn't like all the veggies, so I just split the alfredo sauce in half and heat his and he just has pasta, chicken and alfredo sauce while I have the whole she-bang!




Bow Tie Pasta


3/4 package bow tie pasta


4 garlic cloves


1/2 onion


1/2 cup sun dried tomatoes


1 can sliced black olives


1 lb. mushrooms


1 jar of alfredo sauce


(you may also add/delete any other veggies)




1. Boil pasta as directed.


2. Chop up all the veggies and saute them in a tablespoon of olive oil until tender.


3. Add alfredo sauce and simmer until heated through.


4. You can also add some sliced grilled chicken and some parmesan cheese!


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